Monday, August 1, 2011

Bread-Egg Upma

Hello Viewers.. Today, I have come up with yet another yummy dish 'Bread-Egg Upma'. Eggs are a good source of Riboflavin, Vitamin B12 and Protein. Where as, they are again high in saturated fat and cholesterol. So, it's ideal have them in your diet once a while but not very regular. However, the white's of the egg never does any harm if taken frequently too. Keeping now-a-day's calorie consciousness in mind, I have taken the main Ingredient Bread too, to be made up of whole wheat. It tasted equally good as the regular bread does and hope you all would enjoy this. Following is the video with the whole process in detail.. Check it out!


*We welcome your valuable suggestions/comments on this Recipe* I follow the following link for the unit conversions. Hope it will help. The link shows all the unit conversions for cooking


  1. many tyms i hav done bread upma but neva added egg in it.. this tym shld add egg n c how it taste

    1. adding egg to bread upma will give good taste.Thanks


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